Vegetable

Butternut Squash

Sweet winter squash. Roast, soup, puree.

Per 100 g

40 kcal

Protein

0.9 g · 1%

Carbs

10.5 g · 11%

Fat

0.1 g · 0%

Water & other

88.5 g · 89%

The remainder is mostly water, plus small amounts of ash and minor components not in the macro columns.

Protein density vs other vegetables0.9 g / 100 g

Category best: 14.1 g / 100 g