Grain

Pasta (Cooked)

Cooked wheat pasta. Weigh after cooking.

Per 100 g

158 kcal

Protein

5.8 g · 6%

Carbs

31.0 g · 31%

Fat

0.9 g · 1%

Water & other

62.3 g · 62%

The remainder is mostly water, plus small amounts of ash and minor components not in the macro columns.

Protein density vs other grains5.8 g / 100 g

Category best: 22.4 g / 100 g